March 15, 2005

Homemade Blue Cheese Dressing

Last night for dinner we grilled some chicken breasts with wing sauce. It's not really wings (or my preference chicken strips in wing sauce), but it is a lot healthier with the grilling rather than the frying. We also had oven fries and some veggies. The best part though was the blue cheese dressing, made from scratch.

Blue Cheese Dressing

  • 2/3 cup mayonnaise
  • 1/4 cup crumbled blue cheese
  • 1 tsp prepared horseradish
  • 1 tsp spicy brown mustard
  • 1/4 cup rice wine vinegar
  • a few grinds of black pepper

    Combine all of the ingredients except for the vinegar and stir well. Make sure you get the blue cheese well distributed. Slowly add vinegar until you reach the desired consistency.

    Posted by kerner at March 15, 2005 10:31 AM



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    This is the weblog of Matt Kerner. It is focused mostly on food, technology, and ministry.
    I'm privileged to work on the ministry staff at Schweitzer UMC, but that doesn't mean they have any input in this site.
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